Overview
As a key member of the Sustainable Food Team, you will work with the Sustainable Food Project Manager to support and connect local producers, growers and food businesses across Monmouthshire. Your primary responsibility will be to develop sustainable routes to market, support farming clusters and horticulture, and contribute to a thriving local food economy aligned with the ambitions of the Local Food Strategy and Monmouthshire Food Partnership.
You will be joining a programme with existing producer relationships and early-stage development work and will have the opportunity to build significantly on that foundation.
We welcome applications from people with experience of working in rural, agricultural or food production environments.
Post Details
SALARY – IMPORTANT INFORMATION: Salary would be pro rata if not working full time hours or 52 weeks per year.
i.e. 37 hours per week / 32.5 per week for School Teachers
Temporary End Date (if applicable):
Location: County Hall (Rhadyr – Usk), NP15 1GA, United Kingdom. This may change in the future if the service location needs to relocate. Relocation or disturbance expenses will not be paid if this happens.
Term Time Only – Weeks per Year (if applicable):
Disclosure and Barring Service (DBS) Check:
Appointment to this post is exempt from Rehabilitation of Offenders Act and is subject to the following DBS check: No DBS Required for this post
Welsh Language Assessment: Welsh language skills are desirable
Recruitment Contact: Should you require any further information regarding this post, please contact: COLETTE BOSLEY / colettebosley@monmouthshire.gov.uk
